Monday, May 30, 2011
Michelle's Cake
This sassy, stylish wedding cake was a perfect salute to the bride and grooms fun personalities. It was chocolate and raspberry on the bottom and vanilla and raspberry on the top. The middle layer was styrofoam, which is a perfect way to add height to the cake without having a lot of left overs. 
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1 comment:
Striking!!!! Black fondant! You did a very good job on this... it's crazy-cool!
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