These are white cupcakes with milk chocolate buttercream icing. They are topped with black fondant and rolled in edible silver beads. The flowers are handmade out of gumpaste.
I found these gorgeous cupcakes on Flickr and copied them exactly, even the stand they are on. Unfortunately, I didn't have time to take pictures of my cupcakes. I took them to the event and arranged them, then had to leave quickly for a family emergency. These pictures belong to a cake decorator in Australia whose idea I duplicated. The only difference was I used black cupcake papers. I liked the stark contrast of the white on black and silver.


1 comment:
My goodness! Such beautiful cupcakes. I love, love black and white cakes. It would be my choice for a wedding cake or cupcakes.
Ths silver is so sleek and I love the tray!
I can't wait to get to the fondant part of my classes!
Beautiful art, Ms. A... I love it!
xoxo,
R~
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